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Common Sense Health: What steak lovers should know about plant-based meats

We live at a time of growing choices regarding food substitutes. But how good are these new products when compared with the old staples? Think of margarine versus butter. Or more recently plant-based meats versus the real McCoy? Was William Shakespeare right when he wrote, “A substitute shin… Path to Full Story on The Bakersfield Californian

Posted: Tuesday Nov-24-2020 3:30 PM

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The Bakersfield Californian

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